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Fitzgerald, Nurgul
Assistant Extension Specialist in Health Promotion and Behavior Department of Nutritional Sciences Key Topics: Type 2 diabetes among Hispanics and other populations, health disparities, nutrition, obesity, physical activity, acculturation, food insecurity and other socioeconomic factors in relationship to diabetes prevention and control. |
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Keenan, Debra
Specialist in Community Nutrition Extension Specialist Nutritional Science Key Topics: Nutrition education for people of limited resources, food safety, household food security, obesity |
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Fisher, Hans
Professor II Emeritus Department of Nutritional Sciences Key Topics: Fiber in the diet, heart disease, obesity and the means of treating and preventing it, the odyssey of the St. Louis |
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Morgan, Kathleen
County Agent and Department Chair Department of Family and Community Health Sciences Key Topics: Nutrition; women's health; osteoporosis research and education; obesity phytonutrients; functional food; and the medicinal use of herbs. |
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Shapses, Sue
Associate Professor Department of Nutritional Sciences Key Topics: Osteoporosis, weight loss, obesity |
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Howell, Amy
Associate Research Scientist Marucci Center for Blueberry and Cranberry Research Key Topics: Blueberry and cranberry research; isolating natural products from cranberries and blueberries that benefit health; compounds in cranberries that prevent urinary tract infections and their role in maintenance of urinary tract health |
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Schaffner, Donald
Director of the Center for Advanced Food Technology Department of Food Science Key Topics: Food safety, germs, bacteria in food |